Recipe for Making Beef, Black Pepper, High Taste

 Recipe for Making Black Pepper Beef.

Daging Sapi Lada Hitam  You can make Black Pepper Beef using 16 ingredients and how to make 8. Here is how to make it.

Ingredients Required To Make Black Pepper Beef

Prepare 250 grams of beef, cut into thin slices.

Add 5 pieces of beef meatballs, sliced.

Prepare 1/2 of the onion, sliced.

Add 1/2 of green / red bell pepper, sliced ​​into squares.

Add 1/2 of carrots, chop.

Prepare 2 of the red chilies.

Mix 2 of the green chilies.

Mix 3 cloves of garlic, chopped.

Mix 1 packet of black pepper saori.

Add 1 tbsp of oyster sauce.

Prepare 1 tbsp of tomato sauce.

Add to taste of black pepper, beef royco, sugar.

Mix to taste of water.

Mix from the meat marinade ingredients:.

Prepare a taste of the garlic powder.

Add 1 tbsp of Worcestershire sauce.

How to Make Black Pepper Beef

Cut the meat thinly, then mix with the marinated ingredients. Let stand 30 minutes.

Saute beef in a little oil until it changes color and the fat comes out. Set aside.

Sauté the garlic and beef meatball until fragrant.

Add onions, peppers, chilies and carrots. Stir it up.

Enter the beef, add a little water ..

Add black pepper saori, oyster sauce, tomato sauce. Then mix well.

Add the beef royco, black pepper and a little sugar. Stir well then let stand over low heat until the water is reduced.

Taste correction, serve ..

This is the tutorial for Making Black Pepper Beef

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